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A warm welcome...
Jesse's serves quite simply; fresh food cooked brilliantly with style, imagination and flair. Read our mouthwatering menu then call or email to book a table - you won't regret it! Our meat is supplied by Jesse Smith butchers and we pride ourselves on our fresh fish and seafood, delivered daily from Cornwall.
New on the menu
Aperitif? Try a chilled dry Oloroso sherry or Alsace Gewurztraminer
Salad of Serrano ham New
figs, shaved parmesan, pine nuts, sherry dressing
Home smoked Gressingham duck New
with brandied golden sultanas, honey roast parsnips, toasted brioche bread
White crab and cured salmon tian New
avocado, lemon creme fraiche, sesame tuilles
Hours & Location
The Stableyard, Black Jack Street,
Cirencester GL7 2AA
Call: 01285 641497
LUNCH: Mon-Sat, 12noon – 2.30pm
DINNER: Tues-Sat, 7.00pm – 9.30pm
Jesse’s Head Chef, David Witnall always ensures that produce is sourced only from the South West of England and only the most seasonal foods are served.
- To the person who forced an entry into our freezer last night, we hope you enjoy the meat that you have taken. Remember defrost it properly!
- Wrap up warm today - it's freeeeezing. We can help with our wood oven and some hot soup! pic.twitter.com/4lBoLk2vrD
- We are still taking bookings for Christmas Day lunch - why not take the hassle out of the festive season? www.jessesbistro.co.uk/food-dr…