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Christmas Party Menu 2017

Christmas Party Menu 2017

Spiced pumpkin and red lentil soup, homemade breads

Gin cured salmon with beetroot, horseradish cream and baby leaves

Truffle buttered chicken liver parfait, red onion jam, lambs lettuce, bacon crumb and crispbreads

Caramelised chicory tart tartin, North Cerney goats cheese panna cotta, fresh figs and rocket


Whole roast partridge, chestnut stuffing, duck fat potatoes, brussel sprouts,carrots and pan jus

Braised Longhorn beef, celeriac puree, roasted shallots, savoy cabbage, braising jus

Roast hake, chorizo and whitebean stew, baby spinach

Butternut squash risotto, crisp sage and ricotta

Mowels Farm 28 day aged sirlion steak, red wine shallot and Stilton butter, flat mushrooms and hand cut chips  (£5.00)


Spiced fruit sticky toffee pudding, Cornish clotted cream

Dark chocolate cremeaux, caramelised hazelnuts and Christmas pudding ice cream

Vanilla crème brulee, almond shortbread, cranberry and apple compote

Selection of four British cheeses, fruit chutney and crispbreads

£33.00, 2 courses  /  £38.00, 3 courses



All prices inclusive of 20% VAT. Please advise of any allergies before ordering. 10% service on groups over 10