The Stableyard Telephone Out of hours Email: info@jessesbistro.co.uk Opening hours Lunch 12pm - 2.30pm Dinner Tuesday - Saturday 7.00pm - 9.30pm AA Rosette The best restaurants serving food prepared with care, understanding and skill, using good quality ingredients. These restaurants will be achieving standards that standout in their local area. |
Christmas menu designed for pre-order parties This menu will also be available during December for both lunch and dinnerTo begin
Celeriac and roast parsnip soup To follow Roast Turkey with bacon and chipolata
roll, Cranberry and port jelly, roasted potatoes and bread sauce
Roast Barbary duck breast, fondant potato, celeriac puree, plum chutney Fillet of Cornish cod, saffron and tomato stew, crisp ham, butterbeans, leeks Seabass fillet, fennel tart, greens, champagne caviar sauce Braised beef, truffled mash, wild mushrooms, bourguignon sauce (V) Pithivier of wild mushrooms, talaggio cheese, truffled sauce Christmas pudding, brandy and orange butter OR brandy sauce Cafetiere Coffee and
Chocolate Truffle £3.00 Pre-booked. All prices including VAT. Service left to your discretion - 10% service charge will be added to the bill for tables of 6 or more New Years Eve Canapes and kir royale on arrival Celeriac and roasted parsnip soup, curry oil, parsnip crisps Scottish smoked salmon terrine, soft quail egg, samphire, shallot and red wine vinaigrette Loin of Cotswold venison, creamed potato, plum chutney, cabbage and pancetta, rich game jus Warm chocolate fondant, coconut ice cream, raspberry meringue Sharpham brie and stilton Coffee and chocolate truffles £80 per person to include a glass of kir royal on arrival and a glass of Champagne at midnight OR £65 without wine All prices are inclusive of VAT at current rate. Service is left to your discretion. 01285 641497
info@jessesbistro.co.uk
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